Fat Tuesday With Vestal Vodka Masterclass
Celebrate this Fat Tuesday with Vestal Vodka at Samarkand Restaurant! The Day will start with a Vodka Masterclass where William Borrel, founder and master distiller for Vestal Vodka, will talk through the fine raw material used for the production, the production method and the different styles of vodka that he produces.
There will be several vodka styles to taste, such as aged vodkas, Pomorze 2011, Vestal with Bison Grass, and many others, all accompanied from Paczki (polish doughnuts) and Manti, the traditional Uzbek Dumplings.
There will be two masterclass sessions, free of charge, from 2 pm till 4 pm there will be a masterclass dedicated to the Trade & Booze Enthusiast and from 7 pm to 9 pm the masterclass will be dedicated to the Customers & Press.
Throughout the whole day, there will be Vestal signature cocktails available at the Bar from the
Till The Last Drop menu at the usual price of £ 6.50!
Vestal Vodka with Sesame Seeds, Almond Syrup, Marshmallow Spread, Pineapple juice, Orange and Mandarine Bitter, Fresh Lemon Juice.
“Sweet and Tropical”
Vestal Vodka infused with Espelette Pepper, Passion Fruit Liqueur, Fresh Grapefruit juice and Bitters, Ginger Liqueur, Pomegranate Molasses.
“I’m hot as fire and Sweet as candy; what am I?”
“Sweet and Spicy”
Vestal Vodka infused with Lavender, Manzana Verde Liqueur, Herbsaint, Coriander Bitter, Elderflower Cordial infused with Rosemary, Apple Juice
“Drink me, don’t smoke me”
“Fresh floral and Herby”
All Lemons Gone Mad
Vestal Vodka infused with Lemon Verbena, Plum Wine, Limoncello Sette Vie, Fresh Lemon Juice and Fig Balsamic
“Citrusy and Sourly”
Vestal Vodka infused with Cumin, Ancho Reyes, Abbot’s Bitter, Rosehips Syrup, Tamarind Chutney, Lychee Juice.
“Odd, Balanced, Curious”
To see the pictures of the event, check out our facebook page!