Emporia Brands are calling all bartenders from across the UK to create a signature serve using Absenteroux.
The top recipes will be entered into 3 territory finals (North, South & Scotland) with the winning recipe receiving a trip to visit Distilleries et Domaines de Provence distillery during the annual wormwood harvest (25 – 26 July).
To enter please follow the link, the deadline is the 3rd May.
The only rule is that you must use a mminimumof 20ml’s Absenteroux…the best recipes will be entered into the final.
Finalists will be announced on the 5th May via Social Media/email.